Lovely House Blends and Terroir Series of Tapatree Whole Maple syrups to perfectly complement your table! Currently offering the following flavor profiles (designed by the trees and crafted by Tapatree)(product is one half pint bottle):
 
House Blends:
HB3-I: Oaky, dried apple open, yielding to French praline, w. lovely dried papaya finish. Dark/Robust.
HB6-I: Warm ginger-molasses cookie with an orange zest note and hints of cinnamon! Amber/Rich.
 
Terroir Series:
1-I:  Light vanilla wafer w. buttery vanilla cream, hints of Frangelico. Golden/Delicate.
 
2-I:    Buttery sweet macadamia & white chocolate chip cookies. Golden/Delicate.
 
3-I:   Baked apple folded w. light caramel & toasty sweet oat, back notes of rum-raisin.  Amber/Rich.
 
4-I:  Locust honey butter w. notes of vanilla & graham. Amber/Rich.
 
5-I:  Toffee-caramel praline w. light floral element, subtle hints of cinnamon. Amber/Rich.
 
6-I:  Oaky dried apple w. vanilla extract, hints of nutmeg & bourbon, whisper of toffee-butterscotch at closing. Dark/Robust.
 
7-I:  Minerally umami w. layer of plum, dark chocolate & bourbon. Dark/Robust.
 
8-I:   An “Old-Fashion” syrup! Sour cherries, orange zest, hints of bourbon, coffee & dark chocolate. V.Dark/Strong.
 
9-I:  Warm mocha w. notes of orange-chocolate & graham crust; finishes w. hint of nutmeg. Dark/Robust.
 
10-I:  Tart brandy-soaked cherry, then papaya notes w. hints of cardamom & cinnamon, oaky finish. Dark/Robust.
 
11-I:  Bold syrup. Opens w. peach brandy note, secondary notes of nutmeg & grapefruit. Hints of coffee & mineral. V.Dark/Strong
 
12-I: Opening berry-balsamic notes, yielding to rich fig newton tones. Smooth. Total Eclipse-Celestial Syrup!  V.Dark/Strong.
 
And from the lovely 2023 batches: 
 
5H: Peach cobbler! Buttery baked peach w. crumble & hints of cinnamon & orange blossom. Amber/Rich.
 
7H: Summer fruit cobbler w. vanilla, butter & oats; whisper of papaya. Amber/Rich.
 
8H: Cinnamon graham cracker w. melted butter & late baked apple note. Amber/Rich.
 
10H: Baked custard w. essence of orange blossom, finishes w. lingering butterscotch note. Amber/Rich.
 
11H: Buttery cinnamon-vanilla custard w. a brûlée note, secondary layers of papaya. Amber/Rich.
 
13H: Butterscotch-vanilla custard over a crispy wafer! Amber/Rich.
 
14H: Nougat layered w. baked apple, hints of cinnamon. Amber/Rich.
 
17H: Sun-ripened raspberry notes w. layers of honey! Amber/Rich.
 
18H: Butter-crisp ginger snap cookie! Finishes with a light lemon note. Amber/Rich.